From Mediterranean and marine spirit this is a common sauce throughout Sicily based on the precious fish soup. Sicilian gastronomy has characterized this sauce, creating the blend of the most typical fish-pudding and vegetable growing on the island: the aubergine that has made it unique and delicate.

Tomato, garlic (20%), aubergines (20%), sunflower oil, white wine, extra virgin olive oil, capers, garlic, mint, sugar, salt, chilli.

195g glass jar

Sku: 19002